The bottom line is you have to be where the bass are…

"The bottom line is you have to be where the bass are when they’re ready to eat." – Mike Iaconelli

Ike: Shad for breakfast, bluegill for lunch
bassmaster.com
“Breakfast” offerings ranged from shad-imitating lures like soft swimbaits, to Rapala DT crankbaits in the “Blue Back Herring” color. And for “lunch” a heavy Texas-rigged Berkley Havoc Pit Boss will be served around flooded habitat to mimic bluegill

 BASS
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